Marie Kondo has been all the rage recently. Perhaps it's after her show on Netflix. Perhaps it's a start-of-year thing. It's something that's been on my mind at the end of the year - even before I knew who Marie Kondo was - as I looked at all the shopping I had amassed from the year end. I have to pack my stuff, I thought. Clear out my closet so I can start wearing the new stuff I've bought, instead of constantly ...
I used to be slightly intimidated by the term "fermentation". It gave the impression that something had gone bad. Or that it was a really complex process that you had to control carefully to ensure nothing goes bad. If you break things down, things are often not as complicated as they seem. I've been brewing red rice wine (and we're cooking red rice wine chicken ...
Just like you said it would be. Third time's the charm. It's been 1 year and 4 months since I had the first idea to start this. I wrote a couple of things. Then life got in the way. 6 months ago, I was inspired to kickstart this again, and I quipped how it'd been 10 months since the first time, wrote something, and life came by again. 6 months later, look where ...
